This is along the lines of a hamburger helper meal. It’s super simple, quick to make, and tastes good. Oh, and it’s not bad for you like Hamburger Helper. Or not as bad for you.
Makes about 4 servings.
- 1 lb ground beef
- 1 10.5 oz can Cream of Mushroom
- 1 Cup milk
- 2 Tablespoons butter
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 Cup wild rice
- 1 Cup sour cream
- Begin cooking the rice per label instructions
While rice is cooking, brown ground beef in a skillet. Add butter, cream of mushroom, salt, pepper, milk. Simmer until 5 mins before rice is finished, stirring frequently (about 20 – 30 mins). Add sour cream. Stir constantly until mixture begins to bubble (about 5 mins). Add rice to bowl and mix desired amount of sauce in. Goes well with a green salad.